Imagine porcelain plates splashed with blood read sauce, fresh Californian vegetables randomly arranged along with shredded meat ?
Wolves Den, though one word, an underground Supper Club, founded by Orange County C ...
In January 2013, Chef Yannick resigned from the Le Meurice after a decade of years at the helm of the Palace. He said: “My goal today is to focus on 1947, and look again and again, to get the best of the Modern Kitch ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
> Chef Grégoire Berger
Executive Chef , at Suez Environnement
Previously worked : Restaura ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
> Chef Gert De Mangeleer
3 Michelin Star, Flemish Chef, Gert De Mangeleer, the Executive Hea ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
> Chef Antonio Bachour After accepting a job as the Executive Pastry Chef at the St. Regis ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
> Chef Meir Adoni You will find in his album, a compilation of his best pictures.
You can ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
Chef Stéphane Pitré You will find in his album, a compilation of his best pictures.
You can ...
Here's a new Chief who joined us to show us some of his most significant and most creative achievements.
Welcome to :
Chef Albert Adria You will find in his album, a compilation of his best pictures.
You can se ...