Apprenons l'art de dresser de belles assiettes à nos invités, dignes des grands chefs étoilés de la gastronomie mondiale. – Learn the art of drawing up beautiful plates to our guests, worthy of the great chefs of the world's gastronomy. – Aprende el arte de la elaboración de platos hermosos para nuestros huéspedes, dignos de los grandes chefs de la gastronomia mundial.
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Monthly Archives: August 2014

Octopus and cuttlefish – Thema
20 Aug 2014

Octopus and cuttlefish – Thema

Thematic albums

Among cephalopods used in cooking, only some, that is to say, some octopuses, cuttlefish and squid are consumed.  These animals are eaten in ages, the oldest transcript recipe known from Roman antiquity. . Her ...

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Color… Around red – Thema
01 Aug 2014

Color… Around red – Thema

Thematic albums

The bright red has a special status in signaling and symbolism.  Between orange and purple, red is the color of the quintessential hot ... But it is also the color of energy, love, blood, eroticism.  It is a color ...

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